Natural Ingredients | Traditional Fermentation Techniques | Excellent Bread
Enjoy our handcrafted creations in the comfort of your home!
Löwe’f Artisanal, pronounced "loaf" (/ləʊf), is a family-owned bakery café established in 2018 by Don & Su Ching, the Lowe family.
Day by day, our in-house artisans are deeply dedicated to creating food that is both honest and of the highest quality using only natural ingredients and traditional fermentation techniques. Every artisanal sandwich in this house is treated with a heartfelt appreciation for the splendour and beauty of food, weaving in every step of our crafted foods with utmost excellence and continuous betterment.
Come and savour meaningful conversations over authentic food; or make a convenient purchase online. Whatever it is, we wholeheartedly welcome you, here at Löwe’f Artisanal.